Raisins

The export-quality raisins are available in various types including Golden Yellow, Dark, Bakery, Malayar, Green, Sultana, Brown, Golden, and Malayar. They come in round, long, or oval shapes with 90% color uniformity and moisture content ranging from 13% to 16%. Sized between 300 to 500 berries per 100gms, they may have up to 3% damaged, 2% underdeveloped, and 1% cap stems, with up to 5% cap stems attached and 0.50% sugared berries. Packaging options include 1kg, 5kg, and 10kg to cater to different market demands, ensuring durability and moisture resistance for optimal freshness during transportation.