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Fennel Seed & Powder
Export quality fennel seeds are distinguished by their greenish-brown color, uniformity in size, and strong aroma. They should be free from any foreign matter and have a fresh, sweet scent indicative of high-quality fennel. The seeds should be plump and firm, with no signs of mold or insect damage. Proper drying and storage methods are crucial to preserve their flavor and aroma during export.
