Banana

Export-quality Indian bananas, including popular varieties such as Cavendish, Robusta, and Grand Naine, are known for their superior taste and firm texture. These bananas are carefully packed in sturdy cardboard boxes or plastic crates, typically weighing between 10 to 20 kilograms per package, to meet the diverse requirements of international markets. Throughout the supply chain, strict temperature controls of 13 to 15 degrees Celsius are maintained to slow down ripening and preserve freshness. Each banana is harvested at the optimal stage of ripeness, ensuring uniformity and quality. Exporters prioritize handling and packaging to ensure that Indian bananas reach consumers worldwide in prime condition, meeting stringent standards and expectations.