Indian Peas

Indian export-quality peas, including green peas and yellow peas, adhere to specific standards to meet international requirements. Green peas are recognized for their round shape and green color, while yellow peas are smaller and yellow. Specifications typically include maintaining moisture content below 12%, limiting foreign matter to less than 2%, and ensuring broken peas are below 3%. Peas should exhibit a uniform color and appearance, free from defects. Packaging usually involves polypropylene bags of 25 kg, 50 kg, or customized as per buyer’s needs, with approximately 18 to 20 metric tons loaded in a 20-foot container, depending on packaging size and density. These specifications guarantee that Indian peas satisfy standards for diverse applications, including human consumption and food processing.